Source(google.com.pk)
Prep time: 30 mins
Cook time: 15mins
Finished in: 50 mins
Ingredients:
- 3 tablespoons golden syrup
- 1/3 cup caster sugar
- 1 tablespoon water
- 1 teaspoon ground cinnamon
- 1 teaspoon mixed spice
- 1 teaspoon cocoa
- 75g butter
- 1/2 teaspoon baking soda
- 1 3/4 cups flour
Method:
- Preheat oven to 180 C. Gently melt syrups, sugar, water, spices and cocoa in a large saucepan. Bring to the boil, stirring well. Remove from heat, add butter and baking soda. Add enough sifted flour to make a firm dough. Sit aside to cool. Roll out dough and cut into shapes with cookie cutters. Bake for 12-15 minutes until biscuits are firm. Allow to cool and then decorate with icing.
Second Recipe To Make Biscuits NZ.
Ingredients:
- 160g butter
- 3 tablespoons golden syrup
- 1 cup flour
- 1 cup rolled oats
- 1/4 cup sunflower seeds
- 1/4 cup pumpkin seeds
- 1/2 cup brown sugar
- 1/2 cup desiccated coconut
- 1/2 cup sultanas
- 1/2 cup chopped dried apricots
- 1 teaspoon baking soda
- 2 tablespoons boiling water
Method:
- Preheat oven to 170 C.
- Melt butter with golden syrup over a gentle heat.
- In a bowl combine flour, oats, seeds, sugar, sultanas and apricots.
- Dissolve the baking soda in water and mix with the butter mixture. Make a well in the dry ingredients and pour in the liquid, mix well.
- Place tablespoons of mixture onto a lined baking tray and bake for 15 minutes or until golden.
- Cool on a wire rack and store in an airtight container.
Third Recipe To Make NZ Biscuits:
Makes 30, depending on size.
Ingredients:
- 1 cup flour
- 1 cup caster sugar
- 1 cup desiccated coconut
- 2 cups rolled oats
- 125g butter
- 2 tbsp golden syrup
- 1 tsp baking soda
- 3 tbsp boiling water
Method:
- Heat oven to 180C (160C fan bake). Line two baking trays with nonstick baking paper. Place flour, caster sugar, coconut and oats in a bowl and stir to combine. Make a well in the centre.
- Place butter and golden syrup in a saucepan to melt, or microwave in a bowl to melt. Dissolve baking soda in boiling water. Add melted ingredients and dissolved baking soda to dry ingredients and mix to combine.
- Roll spoonfuls into balls and press onto prepared baking trays, allowing space for biscuits to spread while cooking.
- Bake for 15 minutes or until firm and golden brown. Remove to a wire rack to cool, and enjoy!
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
Biscuit Recipes Nz in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos
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