Biscuit Recipe in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photo: Popeye's Biscuit Recipe in Urdu Easy without Buttermilk in urdu without oven easy no egg halloween Pics Photos

Thursday, 22 January 2015

Popeye's Biscuit Recipe Biography

Source(google.com.pk)

Ingredients:

Procedures:

1.Make the biscuit base: Preheat oven to 375°F. In a large bowl sift the flour, milk powder, baking powder, and salt. Using two knives or a pastry blender, cut in the shortening until small, pea-sized pieces remain. (The biscuit base can be refrigerated and stored for up to 1 month.)
2.Make the biscuits: In a large bowl mix half the Biscuit Base (about 2¾ cups) with the sour cream, then add the buttermilk and club soda and gently stir until just incorporated. On a well-floured work surface, gently roll out the dough to ¾-inch thickness and generously flour the top. Using a three-inch biscuit cutter, cut out the biscuits and arrange on a parchment-lined baking sheet.
3.Bake the biscuits: Brush the biscuits liberally with melted butter and bake until lightly golden, 20 to 22 minutes. Serve immediately,

Second Recipe To Make Popeyes Biscuit Recipe:

Ingredients:

Preparation:

Preheat oven to 400
1. Mix together flour, sugar, salt, baking powder and baking soda in a medium bowl.
2. Slice cold butter into cubes and use a pastry blender to cut butter into dry mixture (a pastry blender is a GREAT thing to have, but if you don't have it, use two knives and cut the butter in) until no large chunks of butter remain.
3. Add buttermilk and milk and stir with a spoon until dough forms.
4. Roll out to 1/2 inch thick on a floured surface.
5. Cut biscuits with a 3 inch biscuit cutter or glass and arrange on a lightly greased baking sheet.
6. Bake for 22 to 24 minutes or until tops begin to turn a light brown.
7. Remove from oven and then brush melted butter on top